Beer Brewing and Fermentation
Course information
Term: Spring 2021 Course code: A228TG Course type: Freestanding Study pace: Part-time 17% Programme length: Mixed times Location: No obligatory attendance Study period: 2021-01-18 — 2021-06-06
Contact
This course is given at the Faculty of Textiles, Engineering and Business (A1).
If you have any questions during your studies, contact the Education Officer via:
Email: a1@hb.se
Phone: +46 (0)33 435 4011 (telephone hours every weekday from 10:00–12:00)
Do you have any questions about choosing educational programmes or about your future career?
Contact our Study and Career Counsellors
Course Coordinator: Patrik Lennartsson