Ongoing PhD-projects
Doctoral student, principal supervisor, working title, planned dissertation
- Andreas Nordin, Anita Pettersson, Recovery of Phosphorus from sewage sludge ashes, 2021
- Babak Nemat, Mohammad Razzaghi, The design of food packaging to affect waste sorting behaviour: challenges and opportunities, 2021
- Rebecca Gmoser, Mohammad Taherzadeh, Production of value-added products from the edible filamentous fungus Neurospora intermedia, 2021
- Pedro Brancoli, Kim Bolton, Waste prevention and valorisation assessment within LCA, 2021
- David Usino, Tobias Richards, Developing a general model for pyrolysis oil production mechanics, 2022
- Supriyanto, Tobias Richards, Production of Valuable Liquid Oil from Pyrolysis on Municipal Solid Waste, 2022
- Gulru Bulkan, Mohammad Taherzadeh, Valorization of Industrial Side Streams: Techno-Economic Analysis, 2022
- Tuğba Sapmaz, Mohammad Taherzadeh, The recovery of valuable platform chemicals by using integrated membrane technology with the anaerobic process: a biorefinery approach, 2023
- Hanieh Moshtaghian, Kim Bolton, Waste-repurposed foods: public views and biotechnological perspective of using food waste to produce food, 2023
- Hoang Danh Vu, Dan Åkesson, Integration of waste-based volatile fatty acids in polyhydroxyalkanoates production, 2023
- Mohsen Parchami, Mohammad Taherzadeh, Production of value-added products from industries sidestreams using filamentous fungi, 2023
- Sajjad Karimi, Mohammad Taherzadeh, Functional feed from industrial residual, 2023
- Neda Rousta, Mohammad Taherzadeh, Produce edible fungal biomass with enhance biofunctionality, 2023
- Hanna Askemar, Linda Hägerhed, Sensors for an energy efficent ventilation and healthy indoor air quality, 2023
- Sofie Svensson, Akram Zamani, Production of sustainable woven and non-woven textiles made from cell wall of fungal biomass grown on bread waste, 2024
- Naeimeh Vali, Anita Pettersson, Pyrolysis of sewage sludge to remove heavy metals and recover phosphorous, 2024
- Amir Badeie, Mohammad Taherzadeh, Climate smart and healthy methods to create food as replacement for meat, 2024
- Matilda Johansson, Mikael Skrifvars, Lignocellulosic biocomposites for structural high impact applications, 2024
- Clarisse Uwineza, Mohammad Taherzadeh, Organic waste-derived Volatile fatty acids (VFAs) for edible fungi biomass production utilizing membrane bioreators (MBR), 2024
- Sabrina Kopf, Mikael Skrifvars, Synthesis and development of biopolymeric polyhydroxyalkanoate fibres, 2024
- Ricky Wang, Mohammad Taherzadeh, In vitro digestion system of edible fungi for human and fish, 2025
- Muhammad Tahir Nazir, Mohammad Taherzadeh, VFAs production from residuals using membrane bioreactors, 2025
- Mohammadtaghi Asadollah Zadeh, Patrik Lennartsson, TBA, 2025
- Coralie Hellwig, Kim Bolton, An occupational perspecive on sustainable food - examples from leftover bread fermentation using edible fungi, 2026